Izzee pancakes

Pancakes are a timeless morning classic, capable of turning any breakfast into a feast. But what if we could make this morning treat not only delicious but also nutritious? With izzee, it's possible.

Our pancakes aren't just delicious; they're a true superfood packed with protein, fiber, and essential vitamins, thanks to our carefully selected ingredients.

Izzee pancakes stand out for their nutritional richness, including high protein, complex carbohydrates, fiber, vitamins, and minerals. All this, in a dish you'll want to enjoy any time of day.

Ingredients:

• 100g of Izzee (flavor of your choice)
• 1 ripe banana
• 100 ml of vegetable drink (oat, almond, coconut, etc.)
• 1 teaspoon baking powder
• Coconut oil (for greasing the pan)

To serve:

• Fresh fruit to taste
• Honey or jam to sweeten
• Nuts or seeds for a crunchy touch

You will need:

• A non-stick frying pan
• A bowl for mixing
• A spatula

Preparation:

1. Start by mashing the banana in a bowl until you get a smooth puree.
2. Add the izzee and mix well.
3. Gradually pour in the vegetable drink while stirring, until the mixture acquires a smooth, lump-free consistency.
4. Add the baking powder and let the dough rest for a few minutes to lighten.
5. Heat a skillet over medium heat and lightly grease it with coconut oil.
6. Pour small amounts of batter into the hot pan, forming discs.
7. He cooks each pancake until bubbles appear on the surface and the edges begin to brown, then carefully flip and cook the other side.
8. Serve warm, accompanied by your favorite fruits, a drizzle of honey or maple syrup, and a handful of nuts or seeds for extra texture.